Wine Spectator:  Rated as Outstanding: a wine of superior character and style.  "Shows ripe, complex and well-defined nectarine, tangerine and spicy pear flavors, gaining depth and richness on the wonderfully long finish. Drink now through 2012."  Jun 2009

Winery:  "Beaulieu Vineyard was founded in 1900 by pioneering winemaker Georges de Latour, in Rutherford, the heart of the Napa Valley.  Our Carneros Chardonnay shows the intense fruit character and flavor that Carneros wines are known for and pairs well with a variety of foods, such as roast chicken or your favorite shellfish.  BV was one of the first wineries to recognize the special qualities of Carneros.  The cool breezes and morning mist form the San Pablo Bay ensure a longer period of filtered sunlight, extending the growing season and intensifying the flavor of the wines.

This barrel-fermented Chardonnay has lovely floral and peach aromas with a touch of minerality indicative of Carneros—all balanced by bright acidity."

Wired For Wine:  This Carneros Chardonnay from BV is the perfect partner to lighter meats and ocean fare.  It is a wonderfully refreshing aperitif on its own, or paired with a plate of shrimp potstickers while you decide on the next course...  We love this BV Chardonnay with a platter of lemony chicken Francaise and toasted orzo.  Grilled salmon is another great option.  The minerality and bright acidity of this Chardonnay allow it to handle buttery and creamy sauces like a pro.  Drizzle your favorite on that salmon!  If you're in the mood for a lighter meal, a terrific option is a big, tossed salad with a wedge of goat cheese tart on the side.  Dive in winelovers!

Size:  750ml
Varietal: 100% Chardonnay
Vintage:  2007
Alcohol: 13.5%
Region: Carneros, Napa Valley, California