94+ Reds

Michel Rolland is a 'top gun' in Bordeaux, his home town. His well known expertise and distinguished career mean that he now works with major produ...

The many facets which make up this spectacular Spanish red allow it to pair beautifully with everything from cured meats and antipasti, to beef and...

We think this Achaval-Ferrer Malbec blend is a knock-out, juicy, fruity, delicious red from Argentina. And let's be honest: you can't beat the pric...

This Domaine de Piaugier Gigondas is a delicious bottle, at a price that doesn't come around often, if ever, for this caliber of juice. It's smooth...

Try this ridiculously well-priced deal on for size winelovers! The Tenuta Sette Ponti Crognolo Super Tuscan. Get lots, and get it fast because you ...

Robert Parker, Jr.'s Wine Advocate positively gushes about this Domaine de Prion La Madone Fleurie, and we can see why. It's a complex, layered, be...

The Woodlands Margaret is ready to open now, and will open beautifully with a terrine of chicken liver pate made with Madeira, served with brandied...

We were smitten with this delicious, heady French red and all its gorgeous, dark fruit and earthy nuances. It's super smooth, and our first bottles...

Antonio Galloni's Vinous raves about the Tenuta di Capraia Chianti Classico Riserva, and so do we. Here's what you need to know: it's got elegantly...

Robert Parker, Jr.'s Wine Advocate:  "The 2018 Concreto Malbec is a selection of the stonier parts of their estate vineyards in Paraje Altamira, an...

Atemporal means "timeless". Not a bad word for this delicious Argentine red. It brings rich, dark fruit and warm spices to the table which make it ...

Robert Parker, Jr.'s Wine Advocate: "Oddero's classic 2016 Barolo delivers everything you seek in this beautiful vintage. The wine is linear and ti...

Yet another home run from the oh-so fecund Willamette Valley in Oregon. The Cristom Mt. Jefferson Pinot Noir brings red berry and fruit flavors, ni...

Three things you need to know: 1. Robert Parker, Jr.'s Wine Advocate writer William Kelly tells us that "To my palate, some of the cuvées reviewed...

We think the Altos Las Hormigas Gualtallary Malbec is a knock-out red wine from Argentina. Altos Las Hormigas works beautifully with many meat dish...

Just in time for fall, the Ayres Pioneer Ribbon Ridge Pinot Noir will win you over at your first sip. It will be dark and dense, with loads of frui...

Beautiful aromas and a fetching personality that works well with everything from grilled meats to roast chicken, meaty pastas, chili and braised, t...

It's time to roll out your favorite Italian comfort foods, winelovers! From the quintessential Tuscan fortified village of Volpaia, this Castello d...

James Suckling: "The purity of fruit is so impressive here with black cherry and dried strawberry to the ash and black-tea undertones. It’s medium ...