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Beverage Tasting Institute:  "Clear color. Herbal aromas of poblano pepper, aloe, wheatgrass, carnation, and cucumber with a satiny, crisp, dryish...

Distillery:  "21 SEEDS is an award-winning, all-natural, real fruit-infused tequila. Female founded and female distilled, our one-of-a-kind tequila...

Distillery:  "21 SEEDS is an award-winning, all-natural, real fruit-infused tequila. Female founded and female distilled, our one-of-a-kind tequila...

Winery: "Reflection of our vineyard grape varieties, Chardonnay 90% and Pinot Black 10% up this cuvée.  A blend of crops over several years makes i...

The Vingiellos have only made 175 cases of A.P. Vin Garys' Vineyard and we managed to score some. Bright and bursting with luscious red and blue fr...

Elyx is a highly refined vodka that is distilled in a vintage copper still made in 1921, affectionately called Column 51, and is made from winter w...

We're thinking meaty hors d'ouevres with this Achaval-Ferrer Cabernet Sauvignon. And don't worry about serving a crowd; the price of this tasty Cab...

Robert Parker, Jr.'s Wine Advocate: "2014 started as a normal growing season, but in February it started raining, so the character of many wines is...

Robert Parker, Jr.'s Wine Advocate: "Starting with the single-vineyards wines, the 2013 Malbec Finca Mirador comes from a plot of Malbec in Medrano...

We think this Achaval-Ferrer Malbec blend is a knock-out, juicy, fruity, delicious red from Argentina. And let's be honest: you can't beat the pric...

Winery: "The southern exposure here gives ripe fruit with rounder tannins than northern parts of Montalcino. The precocious charm of the wine can ...

We think the Aleger Valganon Rioja Tinto should be front and center at your next barbecue. It's got great, smooth tannins, rich fruit and some deli...

It's a mouthful, but one that you're going to want to try. Aged 5 years in oak, and then another year in the bottle, the Alessandro E Gian Natale F...

Winery:“Our estate is bordered by the Russian River and since 1975 our Estate Chardonnay has highlighted the gravelly river banks where it is grown...

Need a little something to brighten your day winelovers?? Give this Allan Scott Marlborough Sauvignon Blanc a try then. It's delightfully delicious...

From one of the most revered Amarone houses in Italy, we have the Allegrini Amarone della Valpolicella Classico. It's ready to drink now ( or in 15...

Wine Spectator: "Rich aromas of smoke, spice and cured tobacco accent crushed black currant and fig cake notes in this finely meshed, elegant red. ...

You're going to love the Allegrini Palazzo della Torre at first sip. It's got buckets of flavor and personality, an earthy side as well as some del...

Wild mushroom and burrata bruschetta is what we would put next to our first glasses of Alma Fria Holtermann Vineyard Pinot Noir. It's a beauty; bur...

In 1997, Baroness Philippine de Rothschild, Chairman of the Advisory Board of Baron Philippe de Rothschild SA, and Eduardo Guilisasti Tagle, Chairm...

Winery:  "Fermentation of Altamura Cabernet Sauvignon occurs in both open and closed top fermenters. Certain lots are allowed to macerate on their ...

We think the Altos Las Hormigas Gualtallary Malbec is a knock-out red wine from Argentina. Altos Las Hormigas works beautifully with many meat dish...

This Alvarez de Toledo Mencia Roble is complex, full of fruit, and velvety smooth. It's ready to drink now, or hang onto it for another 2-3 years. ...

You heard the man! And by man, we mean el hefe Robert Parker, Jr. You'll want to have a look at his review below of the Alvear Pedro Ximinez Solera...

The Amapola Creek Joseph Belli Vineyards Chardonnay, made by legendary vintner Dick Arrowood, is ready to drink now, and, we have food pairing sugg...

Antonio Galloni's Vinous: "The 2015 Pinot Noir Tina Marie Vineyard is one of the more powerful, dense wines in this range. Many of the 2015s will ...

Antonio Galloni's Vinous: "The 2016 Pinot Noir Tina Marie Vineyard is a wine of subtlety and finesse. Lifted and understated, the Tina Marie is be...

Drop everything winelovers, because you're going to want to fill your cart with the drop-dead value!! The Antigal Uno Red Blend is your new go-to j...

Drop everything winelovers, because you're going to want to fill your cart with the drop-dead value!! The Antigal Uno Sauvignon Blanc is your new g...

Robert Parker, Jr.'s Wine Advocate: "This is a fantastic wine. The 2013 Bolgheri Superiore Guado Al Tasso reveals soaring aromas of dark fruit, plu...

On of our all-time favorite cocktails? The timeless Aperol Spritz. Winery: "Nose: Lightly alcoholic, orange zest with appealing complex herbal sce...

Distillery: "Our flagship expression, matured for ten years in 1st Fill and 2nd Fill ex-bourbon American Oak casks to create a smoky balance of sw...

Distillery: "Founded in 1815 and distilled on Islay, a small island off the west coast of Scotland known for its smoky whiskies, Ardbeg is renowne...

Whisky Advocate:  "Ardbeg doles out occasional limited releases for their avid fans, but for nearly a decade the core range consisted of just three...

Whisky Advocate:  "Ardbeg is launching a new single malt as part of its permanent range, the first addition since it debuted Corryvreckan in 2009. ...

Whisky Advocate: "Part of the permanent Ardbeg range since 2008, Corryvreckan is created from a blend of standard Ardbeg and Ardbeg aged in virgin...

Whisky Advocate: "Launched in 2003, Uigeadail remains one of Ardbeg’s core offerings. Matured in a mix of sherry and bourbon barrels and bottled a...

James Suckling: "Aromas of plums and sliced raw meat. Cloves, too. Medium body, round and juicy tannins and a flavorful finish. Drink now." Mar 20...

James Suckling: "Attractive yellow apples, peaches and spices. Fruity and bright on the medium-bodied palate. Drink now." Jun 2019 Winery: "Verme...

Each bottle hand finished with French pewter labels, polished, and individually presented in a hand-crafted wooden gift box. Decanter: "This is a ...

James Suckling:  "Attractive fresh-pineapple character, but without pineapple’s strident acidity. The delicate hint of smoke really adds something ...

This Arnot-Roberts Watson Ranch Napa Chardonnay's got meat on its bones. It's a beautifully full-bodied Chardonnay with stellar minerality. Have it...

Robert Parker, Jr., The Wine Advocate: "Aubry crafts some of the most exciting and distinctive wines in Champagne. This small, family-run estate ...

We're in a Cabernet state of mind, winelovers. It just so happens that our friends in Paso Robles have available this Austin Hope Cabernet Sauvigno...

Winery: "This caramel-colored Vin Santo is characterized by intense aromas of toffee and dark chocolate, softened by acacia honey and Mediterranean...

Distillery: "Aromatically intense with notes of caramel, butterscotch, dried fruits and toasty oak. Impressive complexity with flavors of dark choc...