Germany

Winery: "Located in far western Germany, the Mosel valley’s steep, south-facing slopes and slate soil create the perfect conditions for Riesling, g...

From 2011 Gault Millau Winemaker of the Year. It's semi-dry and perfect with fat fish, devilled eggs, fried chicken, cured meats, tandoori chicken,...

Robert Parker, Jr's Wine Advocate: "The 2015 Kiedrich Gräfenberg Riesling Trocken is the Grosses Gewächs of the domaine and opens with a great pur...

The Von Hovel Scharzhofberger Kabinett Riesling. The Kabinett is a dry to off-dry Riesling, and this one is perfect for smoked salmon, caviar, oyst...

Antonio Galloni's Vinous: "A remarkable nose suggests truffle, raw scallop and horseradish as well as more prosaic white peach, poached pear, jell...

Vinous: "The overt sweetness and slightly syrupy palate impression here contrast sharply with the corresponding Hütte. Peach preserves and honeyde...

Winery:  "The estate’s premium wines are treated with a minimalist approach and with the highest respect in the cellar. Gentle clarification, a nat...