Rioja

We think the Aleger Valganon Rioja Tinto should be front and center at your next barbecue. It's got great, smooth tannins, rich fruit and some deli...

"Iconic, to say the least, this Cune (CVNE) Gran Reserva Rioja is the stuff of dreams... We say open your beautiful bottle and give it some air whi...

There's nothing like a cold, crisp white wine on a hot day. Try this CVNE Rioja Blanco Clasico Monopole and just see if you don't agree. Your first...

Robert Parker, Jr's, Wine Advocate: "The young white 2018 Señorío de P. Peciña Cosecha Blanco is quite pale, young and fruit-driven, as it corresp...

Robert Parker, Jr.'s Wine Advocate: "It seems like yesterday when the superb 2001 was released, and now I already have the 2010 Gran Reserva 904 in...

The many facets which make up this spectacular Spanish red allow it to pair beautifully with everything from cured meats and antipasti, to beef and...

James Suckling:  "The most structured Prado Enea ever. A reduced center palate that is so compact with dark fruit, dark mushrooms and cedary spice....

Robert Parker, Jr's Wine Advocate:  "The 2015 Reserva had just been bottled, and it should be released around January 2019 in the international mar...

James Suckling:  "A very bright and citrusy white Rioja that shows green apples, lemons and cherry blossom. Medium body, steely acidity and a fine ...

James Suckling:  "Fruit-focused red, with strong aromas of ripe blackberries, red plums and gently complex earthy and spicy notes. There’s energet...

Robert Parker, Jr.'s Wine Advocate: "I loved the wild character of the young, unoaked 2017 Señorío de P. Peciña Cosecha, mostly Tempranillo with so...

This Valanciso Reserva Rioja is not to be missed. Fill your glasses, set your mantillas in place and dig into an assortment of robust tapas. The me...