Ryan Patrick Columbia Valley Sauvignon Blanc 2019
James Suckling: "A fresh, focused sauvignon with sliced-apple and lime aromas and flavors. Medium body, bright acidity and a delicious finish. Drink now." Jun 2020
Winery: "Harvested at night by machine, delivered to the winery in the early morning hours and immediately pressed off. Cold settled for 48 hours, then racked and warmed to inoculation temperature. Inoculated with yeast and fermented at 55°F
Floral, some citrus, peach and nectarine flavors. Very, very slight grassy notes and herbaceousness.
Crisp, dry mouthfeel. Subtle viscosity."
|Bottle||750ml, screw cap|
|Varietal||100% Sauvignon Blanc|
|Aging||4 months in stainless steel tanks|
|Region||Columbia Valley, Washington|