Kiku Masamune Koujo Junmai Sake 720ml

Kiku Masamune Shuzo

Kiku Masamune Koujo Junmai Sake 720ml

Sale price$18.99 Regular price$23.99
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Only 10 left

State Availability

This product is only available for delivery in the following states: Arizona, California, Colorado, Connecticut, District of Columbia, Delaware, Florida, Indiana, Louisiana, Maryland, Maine, Missouri, Montana, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oklahoma, Oregon, Rhode Island, Vermont, Washington, Wisconsin.

California Residents: for Proposition 65 WARNING click here

Brewery: "Unlike most breweries' current practice of adding commercially purchased lactic acid, the Kimoto method is a traditional and painstaking technique for cultivating robust yeast slowly and methodically by tapping the natural biological power of living lactic acid bacteria. Strong yeast cultivated using the Kimoto method continues to actively ferment even as the alcohol content of the sake mash increases toward the end of the fermentation period, creating a refreshingly dry sake with very few impurities.Kiku-Masamune invites you to enjoy the refined taste of this dry Junmai Sake, which is made possible by the Kimoto method."

Importer: "Using Kiku-Masamune's newly developed sake yeast HA14 lends this sake the fragrant aroma of fruits and flowers, while leaving the deliciously smooth umami-rich character typical of Junmai grade sake intact. Serve chilled for best results.

Food Pairings: Japanese Cuisine, dishes with delicate and subtle aromatics and flavors"

Bottle 720ml, screw cap
Class Junmai
Rice Japanese rice
Rice Polishing
Alcohol 15%
Profile Semi-sweet, fragrant
Serving Temperature Cold
Kinki, Japan

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