
Banfi
Banfi Centine Toscana 2019
Banfi Centine has delectable layers and smooooth tannins, which make it ideal for grilled meats, and seared ones with caramelized edges. Sausage and peppers crostini is a great start. Grill the sausages for extra flavor. A traditional veal parmesan is a terrific entree option. And for a twist on the classic lasagna, make it a sizzling sausage and beef lasagna this time. If it's extra cheesy it will be even better with this Tuscan red.
Winery: "Color: Intense ruby red. Bouquet: Fragrant, with dark fruit and floral nuances. Taste: Medium-bodied, with black cherry and plum flavors and hints of spice. Ideal with a wide range of dishes such as roasts, game, pastas and cheese."
Bottle | 750ml, screw cap |
Varietal | 60% Sangiovese, 20% Merlot, 20% Cabernet Sauvignon |
Alcohol | 12.5% |
Acidity | 5.1g/L |
Residual Sugar | 3.5g/L |
Region | Tuscany, Italy |
Brand | Banfi |
Size | 750 mL |
Grapes | 60% Sangiovese, 20% Merlot, 20% Cabernet Sauvignon |
Country | Italy |
Region | Tuscany |
Alcohol | 12.5% |
Closure | Screw Cap |
Body | Light Bodied |
Sweet-Dry Scale | Dry |
Food Pairing | Game (Deer, Quail, etc) |
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