Borsao Zarihs 2017 Default Title


Borsao Zarihs 2017

Sale price$21.99 Regular price$28.99
Save 24%

91/100 Points, Antonio Galloni

Only 5 left

State Availability

This product is only available for delivery in the following states: Arizona, California, Colorado, Connecticut, District of Columbia, Delaware, Florida, Indiana, Louisiana, Maryland, Maine, Missouri, Montana, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oklahoma, Oregon, Rhode Island, Vermont, Washington, Wisconsin.

California Residents: for Proposition 65 WARNING click here

This Borsao Zarihs comes from the Campo de Borja region of Spain. Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. So, they've got serious wine game in the area... This savory Spanish red is made for meaty winter fare like weeknight pot roast with creamy mashed potatoes, carnitas tacos, or sweet, tangy and a little spicy pulled pork sandwiches. Don't hesitate to bring some mushrooms to the party; the delectable earthiness of the wine will welcome it with open arms. What sounds good to you winelovers?

Antonio Galloni's Vinous:  "Saturated violet. Dark berries, candied licorice, vanilla and a spicy black pepper accent on the oak-spiced nose. Supple and appealingly sweet, offering ripe blackberry and cherry liqueur flavors complicated by suggestions of vanilla and floral pastilles. Broad, fleshy and appealingly jammy, finishing very long and smooth, with a repeating vanilla note and slow-building tannins. Drinking window: 2022-2027." Feb 2021

Winery: "Appearance: opaque red-black. Crimson-purple rim. Aroma: powerful impression of blackberries, with a hint of wood smoke and sweet vanilla. The nose begins to open up and develops notes of dark chocolate. Palate: the initial impact is very full bodied, with a plush, soft structure. Flavours of dark berries dominate; wild blackberries and dried plums, with notes of espresso coffee.

Food pairing: Rice based dishes like paella, beef, pork, pasta, grilled vegetables."

Fun fact: What is Zarihs spelled backwards?

Bottle 750ml, cork
Varietal 100% Syrah
Alcohol 15.0%
Residual Sugar 2.2g/L
Acidity 5.3g/L
Dry extract 32g/L
Aging 12 months in 40% 225L American oak barrels, 60% stainless steel tanks
Region Campo de Borja, Spain

Tell us what you think?