Winery: "Unique Burgundian rosé from the only village allowed for dry white, red & rosé wines. The wine is medium-bodied from pinot noir vines in Marsannay, produced with direct-press method and raised in stainless steel tanks. Bright and energetic, refreshing rose with subtle hints of candied strawberry"
93 Points, Vinous: "Pale orange-pink. A highly complex bouquet evokes fresh red berries, nectarine, candied flowers and smoky minerals, along with a discreet touch of anise. Silky and focused on the palate, offering incisive, energetic red currant, bitter cherry, white peach and candied rose flavors braced by a core of juicy acidity. Shows sharp definition and floral lift on an impressively long, sappy finish that leaves a hint of bitter cherry behind."
|Food Pairing||White Fish|
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