Our drop-dead killer value is the Zolo Signature Red. It's a buy-it-by-the-case kinda wine! It's juicy, with just the right amount of fruit and savory notes to make it ultra food-friendly. Try it with cumin-spiced sliders slathered with harissa mayo, roast pork loin with potatoes and herbs or penne with hot sausage, garlic & broccoli rabe. Your favorite barbecue dish will work too. We could go on and on.
James Suckling: “This is a fun, delicious red that shows cherry and plum character with some almond undertones. It’s medium-bodied, fresh and savory. A blend of bonarda, merlot, cabernet sauvignon and malbec. Drink now.” Apr 2020
Winery: "This blend of Mendoza's signature red grapes features intense and fresh red fruit aromas and a lush, long mouthfeel. A complete crowd-pleaser that is approachable for wine novices but sophisticated enough for oenophiles. A blend of Mendoza’s signature red grapes (Malbec, Cabernet Sauvignon, Bonarda, & Merlot)."
|Bottle||750ml, screw cap|
|Varietal||30% Bonarda, 30% Merlot, 25% Cabernet Sauvignon, 15% Malbec|
|Aging||6 months in French (75%) and American (25%) oak|
|Grapes||30% Bonarda, 30% Merlot, 25% Cabernet Sauvignon, 15% Malbec|
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