$40 to $80

Winery: "Reflection of our vineyard grape varieties, Chardonnay 90% and Pinot Black 10% up this cuvée.  A blend of crops over several years makes i...

Winery: "The southern exposure here gives ripe fruit with rounder tannins than northern parts of Montalcino. The precocious charm of the wine can ...

It's a mouthful, but one that you're going to want to try. Aged 5 years in oak, and then another year in the bottle, the Alessandro E Gian Natale F...

From one of the most revered Amarone houses in Italy, we have the Allegrini Amarone della Valpolicella Classico. It's ready to drink now ( or in 15...

Wine Spectator: "Rich aromas of smoke, spice and cured tobacco accent crushed black currant and fig cake notes in this finely meshed, elegant red. ...

Wild mushroom and burrata bruschetta is what we would put next to our first glasses of Alma Fria Holtermann Vineyard Pinot Noir. It's a beauty; bur...

The Amapola Creek Joseph Belli Vineyards Chardonnay, made by legendary vintner Dick Arrowood, is ready to drink now, and, we have food pairing sugg...

Antonio Galloni's Vinous: "The 2015 Pinot Noir Tina Marie Vineyard is one of the more powerful, dense wines in this range. Many of the 2015s will ...

Antonio Galloni's Vinous: "The 2016 Pinot Noir Tina Marie Vineyard is a wine of subtlety and finesse. Lifted and understated, the Tina Marie is be...

Distillery: "Our flagship expression, matured for ten years in 1st Fill and 2nd Fill ex-bourbon American Oak casks to create a smoky balance of sw...

Distillery: "Founded in 1815 and distilled on Islay, a small island off the west coast of Scotland known for its smoky whiskies, Ardbeg is renowne...

Whisky Advocate:  "Ardbeg doles out occasional limited releases for their avid fans, but for nearly a decade the core range consisted of just three...

Whisky Advocate:  "Ardbeg is launching a new single malt as part of its permanent range, the first addition since it debuted Corryvreckan in 2009. ...

This Arnot-Roberts Watson Ranch Napa Chardonnay's got meat on its bones. It's a beautifully full-bodied Chardonnay with stellar minerality. Have it...

Wine Spectator: "Hints of toasted brioche and lemon curd are layered with glazed apricot and spice notes in this firm, well-knit Champagne. Lively,...

Basil Hayden, Sr. first began distilling his whiskey almost 200 years ago. This bourbon combines a spicy, peppery flavor with a dry, clean finish d...

Beckmen Vineyards has quite the following for their notable reds, and this Beckmen Clone #1 Syrah is no exception. It's a full-bodied Syrah that w...

The Bedrock Heritage Red Bedrock Vineyard Sonoma is a powerhouse of a Zinfandel blend. Nothing delicate here folks. It's also one to buy and hold f...

Without further ado, we say share your first glass with wild mushroom and burrata bruschettas. Your options for this stunning California Pinot are ...

Winery:  "Deep garnet in color with an aromatic medley of black cherry, marionberry, ripe plum and a hint of anise. Dark fruit on the palate with f...

Nigerian-born, Brooklyn-based artist Laolu Senbanjo has created a striking design for this limited-edition bottle of Belvedere Vodka, purchases of ...

Ultimate Spirits Challenge: "Assertive and electric on the nose and palate. Intense crushed peppercorn, toasted walnut, dark rose petals, tobacco l...

Ultimate Spirits Challenge: "Fresh rain on the nose leads into an impeccably smooth vodka reminiscent of angel food cake with the barest breath of...