Veneto

You're going to love the Allegrini Palazzo della Torre at first sip. It's got buckets of flavor and personality, an earthy side as well as some del...

The Bisol Crede Valdobbiadene Brut Prosecco Superiore is not your ordinary Prosecco; it's a vintage bottling with wonderfully fine bubbles, the tex...

They've been at it at Bisol since 1542, yes; with a 5, so this Jeio is a natural for getting the party rolling. At this price, you can mix it in de...

James Suckling:  "Here’s a very beautiful Valpolicella showing fresh lavender and violets, as well as dried herbs. Vibrant and mineral on the mediu...

Bussola Amarone is world-famous for its incredible intensity of fruit. The innate density and intensity of this wine makes it a rarity to encounter...

Winery: "Cavicchioli 1928 Prosecco DOC Spumante Extra Dry features, when poured and tasted, white foam; lively, fine and persistent perlage; pale ...

Winery: "Cavicchioli 1928 Prosecco DOC Spumante Extra Dry features, when poured and tasted, white foam; lively, fine and persistent perlage; pale ...

Winery: "Cavicchioli 1928 Rosé Spumante Dolce should be drunk young and is excellent as an aperitif, to sweet and sour pairings, with risotto, tor...

One of our clients asked us to find this Cleto Chiarli Rose Brut de Noir for him, so we had to try it... We loved it and have been carrying it ever...

WSJ wrote a little ditty about bubbles and pub grub, "Pairings That Pop". Basically, bubbles, specifically Champagne, has traditionally been paired...

Winery: "Colour: a strong yellow straw colour. Bouquet: the bouquet is intense, fruity with notable character. Flavour: fresh, well balanced with a...

Ciao bella! These words will probably come tumbling from your lips after your first sip of delicious La Marca Prosecco di Conegliano-Valdobbiane. T...

James Suckling:  "Beautiful transparency and finesse to this Soave with lemon peel, green apples, thyme and sourdough. Very mineral and driven on t...

James Suckling:  "This is really delicious with cooked pears and apple sherbet. Mineral undertones. Medium body. Lots of fruit and a flavorful fini...

We like to say: "Always keep a bottle of Prosecco in the fridge for a special occasion. Sometimes that special occasion is that there's a bottle of...