Junmai Daiginjo

Brewery:  "Unfiltered pure rice Daiginjo unrefined sake blended with ice-aged liquor at -10 ° C for up to one year. Because it is unfiltered, it ha...

What a work of art!  Try pairing this creamy sake with lobster, oysters, and sashimi (especially uni).  Or, go the other direction and go with foi...

What a work of art!  Try pairing this creamy sake with lobster, oysters, and sashimi (especially uni).  Or, go the other direction and go with foi...

Robert Parker, Jr's Wine Advocate: . "A Chablis-styled sake but with Grand Cru quality, the NV Katsuyama Akatsuki Junmai Daiginjo has knock-out m...

Brewery:  "The floral aroma reminiscent of pear and melon and the delicate balance of sweetness and sourness spread across your tongue each time yo...

Brewery:  "KUBOTA's flagship, a premium Junmai Daiginjo. The complex, pleasant flavor and flawless balance is crafted with expert brewing technique...

Winery: "SOTO, meaning 'Outside' in Japanese, is a celebration of the earth's purest elements brought together to make this premium quality all-nat...