Junmai Ginjo

Brewery: "Junmai Ginjo sake is made by fermenting carefully polished rice cultivated exclusively in Hyogo, the best sake rice-producing region of ...

Importer: "HEAVENSAKE is an accessible sake for the Western World. The name is easy to pronounce; you don’t feel like have to be an expert in all ...

International Wine Challenge: "Rich perfumed aromas of red apple and flowers. Juicy impact but elegant style, bright and firm but fresh. Sophist...

Brewery: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshi...

Importer: "An elegant aroma and roundness of flavor are the main characteristics of this soft and delicate Junmai Ginjo. Food Pairings: Sea Bream ...

Brewery: "This pure rice sake tastes refreshing and well-balanced in flavor, with delightful acidity. Just like the bush warbler motif of its labe...

This Junmai Ginjo has been brewed in Japan's upper island of Hokkaido, a province renowned for the purity of its water, something that has been use...