750

It's the first Willamette Valley Pinot Noir of highly renowned and acclaimed French winemaker Jacques Lardière and Maison Louis Jadot. Mister Lard...

In case you didn't know, there are many wine cognoscenti who believe that the Sonoma Coast mimics the microcosm which delivers Burgundy reds in Fra...

Winery: "Aromas of nectarine, stone fruit, white peach and oak spice are accented with hints of vanilla, toasted nuts and a touch of butterscotch a...

Winery: "Aromas of nectarine, stone fruit, white peach and oak spice are accented with hints of vanilla, toasted nuts and a touch of butterscotch a...

Winery: "Straw yellow color, intense, fragrant and floral nose, intense and velvety flavor with a note of almonds. Food pairings: Pasta and rice di...

Pingus calls this winery every year looking to buy fruit because of the location, oenology, organic farming and biodynamic preparations. And, it's ...

Winery:  "A wine made with different types of Garnatxa (Grey, Red and White) to add volume and density but also with Macabeu and Carinyena to provi...