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A fabulous Merlot from the good folks at Caymus. The Wagner family runs Caymus, Emmolo, Mer Soleil, Conundrum, and Red Schooner. It has a long-stan...

  Winery: Red currents, earthy forest floor, bergamot and sea breeze. A balanced wine with persistent mid palate that is laced with acidity and tar...

Winery: "This is a wine which Winston Churchill would have been drinking whilst insulting Hitler or some pandering moron. The wine is dark and rich...

Come and meet our delicious Italian find of the day, this Francesco Rinaldi Roussot Dolcetto D'Alba. Beh ciao là... It's ready to drink now so open...

Winery: "Etna is not just a volcano: it is a mountain that originated over hundreds of thousands of years of lava eruptions. The Sicilians attribut...

There is nothing ordinary about this Graham's 2016 Vintage Port. It will age for decades, and has a myriad of delectable flavors which you could ha...

90 Points, Wine Enthusiast It's a buy-by-the-case value winelovers! That's why it made the cut for our 90+ Wine Club! The J. Lohr Seven Oaks Paso R...

J. Moss Wines is a small family wine business established in 2000 by James Moss and Janet Moss. Their goal is to produce not just good wines, but g...

Winery: "The name of the village Chambolle is probably derived from the Celtic "cambola", already reputed for its vineyards in Gallo-Roman times an...

Winery: "A ruby-red color of beautiful intensity. The nose unveils light woody and fruity aromas. The attack is supple and fruity. Then, the wi...

Kaiken Ultra Malbec is a wine fit for food, and at this price, you should try all of the following suggestions! We've come up with a little trip ar...

92 Points, James Suckling James Suckling: "A solid second wine with black licorice and blackberry and mineral character. Sliced Chinese mushrooms. ...

Mr. Suckling sums it all up very nicely. The La Spinetta Barolo Campè is worth the wait, allowing time to plan your meal and celebration. We highl...

Winery: "For Virgile, this terroir, especially the soils, are worthy of Grand Cru status. You just can't make bad wine here. The name of this par...

Get lost in the deep purple, wine lovers. It's made by Michel Rolland. Here's some background on him. Rolland also maintains partnership interests ...

94 Points, James Suckling; 91 Points, Decanter Winery: "The 2019 Madame de Beaucaillou offers attractive blackcurrant pastilles mixed with pressed ...

James Suckling: "A perfumed nose of mulberries, blueberries, dried herbs, cloves and cigar box. Medium-bodied with plush tannins and fresh acidity....

The Martinelli family has been growing grapes in the Russian River Valley since 1887 when Giuseppe and Luisa Martinelli moved from Tuscany to start...

95 Points, James Suckling: "Aromas of black and ripe red fruit, rose petals and crushed herbs. Medium-bodied with silky tannins. Linear and balanc...

Meiomi (May-oh-mee) is a Pinot Noir from the Chuck Wagner that gets its fruit from the most noteworthy coastal areas in California. The wine is cra...

Winery: It was only natural that Mer Soleil would make a Pinot Noir in addition to their Chardonnay. The Santa Lucia Highlands is well-known as the...