Domaine Madone Le Perreon Beaujolais-Villages 2019
Having a bistro-inspired meal? The Domaine Madone Le Perreon Beaujolias-Villages is the perfect pairing. Hot or cold simply roasted chicken is delicious with the zippy acidity of this wine. Seared duck breast (or duck confit if that's your preference) with a cherry sauce will highlight the lovely fruit in this French red. Our go-to comfort food is a big bowl of sliced garlicky Toulouse sausage over a warm lentil salad. Hungry yet?
Robert Parker, Jr's Wine Advocate: "Inviting aromas of black cherries, blueberries and licorice introduce the 2019 Beaujolais-Villages Le Perréon, a medium to full-bodied, fleshy wine with a deep core of succulent fruit framed by powdery tannins and lively acids. As usual, this flavorful, beautifully made red from the Bererd brothers belongs on any short list of France's best-value Bistrot wines." May 2020
Winery: "Aromas of raspberries, cherry blossoms, minerals. Tangy, juicy yet refined, silky; flavors of red berries, baking spices. Ideal pairings include roasted chicken or turkey, flavorful cheeses like Roquefort, or grilled pork sausage."