94+ Reds

Family vintners for over 100 years, the Catenas are recognized for their pioneering role in high-altitude viticulture and in leading Argentina’s Ma...

Antonio Galloni's Vinous raves about the Tenuta di Capraia Chianti Classico Riserva, and so do we. Here's what you need to know: it's got elegantly...

This Domaine de Piaugier Gigondas is a delicious bottle, at a price that doesn't come around often, if ever, for this caliber of juice. It's smooth...

We were smitten with this delicious, heady French red and all its gorgeous, dark fruit and earthy nuances. It's super smooth, and our first bottles...

In 1997, Baroness Philippine de Rothschild, Chairman of the Advisory Board of Baron Philippe de Rothschild SA, and Eduardo Guilisasti Tagle, Chairm...

Pingus calls this winery every year looking to buy fruit because of the location, oenology, organic farming and biodynamic preparations. And, it's ...

Belly up to this mouth-wateringly delicious Spring Mountain Napa Valley Cabernet Sauvignon with a generous pour. We're really stuck on the meaty, w...

James Suckling: "Really beautiful aromas of crushed blackberry, brambleberry, hazelnut, walnut and light coffee, following through to a full yet s...

Wine Enthusiast:  "Firm lines of graphite and loamy earth streak through the opulent aromas of black plum and dried violet on the nose of this broo...

Jeb Dunnuck: "Moving to the reds, the 2019 Pinot Noir Russian River Valley offers a medium ruby/purple hue to go with a beautiful perfume of mulber...

Antonio Galloni's Vinous: "Vivid purple. Expressive, smoke- and spice-accented dark fruit preserve, potpourri and incense scents are complemented...

Antonio Galloni's Vinous: "The 2018 Cabernet Sauvignon Entre Deux Mères is fabulous. Bright and beautifully perfumed, the 2018 is so expressive to...

Decanter: “Spicy and perfumed nose with plenty of cherry, tomato and even strawberry. Some well-judged oak adds a backdrop of layered spice on the...

Robert Parker Jr's Wine Advocate: "Deep garnet in color, the 2012 Pontet-Canet gives up a profound earthy/savory nose, revealing notes of tilled so...

Michel Guignier is a fourth generation vigneron in Villié Morgon, in the heart of the AOC Morgon appellation in Beaujolais. Guignier follows a tra...

Behold this elegantly unforgettable Nicolas Catena Zapata! It's a beautiful blend of Cabernet and Malbec which will enhance the meaty repast of you...

Wine & Spirits Magazine: "Primary flavors of blackcurrant and plum show a pleasant tangy edge that lends verve to this Bordeaux-style blend. I...

Vesuvio is the last of the old school of vintage Ports: made in the original 1826 winery, in the original granite lagares, stomped by foot, etc... ...

This Alvaro Castro Quinta da Pellada Dao, a single-vineyard field blend of 40+ varieties, is one of Portugal's Grand Crus and most celebrated viney...

Three things you need to know: 1. Robert Parker, Jr.'s Wine Advocate writer William Kelly tells us that "To my palate, some of the cuvées reviewed...

We love a review that starts with "a smoking value", like the one for this Chappellet Napa Valley Cabernet Franc. We've fallen in love with each of...

We think this Achaval-Ferrer Malbec blend is a knock-out, juicy, fruity, delicious red from Argentina. And let's be honest: you can't beat the pric...

From the highly esteemed and talented winemakers of Talley Vineyards, we bring you this Talley Vineyards Arroyo Grande Estate Pinot Noir. Fill your...

It's the first Willamette Valley Pinot Noir of highly renowned and acclaimed French winemaker Jacques Lardière and Maison Louis Jadot. Mister Lard...

Get lost in the deep purple, wine lovers. It's made by Michel Rolland. Here's some background on him. Rolland also maintains partnership interests ...