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Wine Spectator: "The pear and green apple flavors are succulent, bright and crisp, with plenty of verve from the fresh acidity. Details of matcha...

Need a little something to brighten your day winelovers?? Give this Allan Scott Marlborough Sauvignon Blanc a try then. It's delightfully delicious...

James Suckling: "Attractive yellow apples, peaches and spices. Fruity and bright on the medium-bodied palate. Drink now." Jun 2019 Winery: "Verme...

James Suckling:  "Attractive fresh-pineapple character, but without pineapple’s strident acidity. The delicate hint of smoke really adds something ...

Wine Spectator: "This rich white offers a thick, polished texture, with bright flavors of peach, tangerine and tarragon. Firm acidity is well-int...

The lovely citrus in the Beringer Luminus Chardonnay is perfect for a fluke crudo drizzled with fresh lime juice and flaky sea salt. Follow that wi...

Parker's Wine Advocate lauds this Boundary Breaks No. 239 Dry Riesling as "pretty gorgeous" a "super bargain" and possibly "the best I've seen in t...

Think fish, seafood, sushi, poultry and vegetable dishes. It's got a solid backbone, so it's a terrific aperitif alone, or savor your first glasses...

James Suckling: "An attractive array of lemon and grassy notes with fresh wild herbs, leading to a palate that has such long, fine and flinty appea...

Wine Spectator:  "A mix of white peach, yellow apple and chamomile notes gives this a bright and fresh profile, with a tangy mineral edge adding cu...

Wine Enthusiast: "Bright and billowy aromas of gardenia and plumeria meet with a touch of peach on the tactfully precise nose of this wine. The pa...

Jeb Dunnuck: "Coming from a joint project between Michel Gassier, Philippe Cambie and Eric Solomon, the 2016 Cercius White is terrific, with hints...

Robert Parker, Jr's Wine Advocate: "The 2012 Pouilly Fuissé Vieilles Vignes, whose vines date back to 1929 in the vineyard of "Le Clos" and is ble...

Wine Enthusiast:  "Produced from old vines, this is a beautiful wine.  It has great structure, minerality and concentration along with a full-bodie...

James Suckling: "Dark, golden color and a very bold, buttery and complex style. The palate has a toasty thread through ripe and fleshy, peach and ...

Nestled under the southern foothills of Marlborough’s Wairau Valley, Clos Henri is the wine estate meticulously established and organically run by ...

The De Wetshof Bon Vallon Chardonnay may be the answer to at least one of your wine prayers for the day. We enjoy it so much because it's unoaked, ...

Wine Spectator:  "This wraps a core of tasty pear, green apple and melon flavors with a judicious dose of salted butter, letting a flash of verbena...

Wine Enthusiast: "This wine is nearly two-thirds Evergreen Vineyard fruit, aged in neutral oak. The balance comes from Sundance Vineyard, aged in ...

Wine Enthusiast: "Close to the Grand Cru vineyards, this premier cru shares many of the same characteristics, including the ability to age. That'...

Vinous: "Bright yellow. Candied lime, underripe pineapple and white peach on the nose, complicated by notes of bergamot and crushed stone. Plush...

From the world-renowned house of Huet, widely considered to be the pre-eminent producer of Vouvray, we have the Domaine Huet Clos du Bourg Sec Vouv...

Jeb Dunnuck: "Spice, citrus, white flowers and some seaside saltiness all emerge from the 2017 Cote d’Est, a deliciously fresh, clean, balanced wh...