Junmai Ginjo

Brewery: "Junmai Ginjo sake is made by fermenting carefully polished rice cultivated exclusively in Hyogo, the best sake rice-producing region of ...

International Wine Challenge: "Rich perfumed aromas of red apple and flowers. Juicy impact but elegant style, bright and firm but fresh. Sophist...

Brewery: "This pure rice sake tastes refreshing and well-balanced in flavor, with delightful acidity. Just like the bush warbler motif of its labe...

This Junmai Ginjo has been brewed in Japan's upper island of Hokkaido, a province renowned for the purity of its water, something that has been use...